Category: Recipes

Smoothies Round Up
To refresh, since January 1, we have been trying to have smoothies “mostly” for dinner. We eat either a granola bar or granola with milk or yogurt for breakfast, salads for lunch and a hearty (pun intended) smoothie for dinner. Here is a round-up of what we have tried so far. Please note…

A Happy Valentine’s Day Present
Oyster Stew, Saffron Chicken, and Chocolate-Dipped Strawberries….The perfect Valentine’s Meal. Join us for our most recent cooking adventure as we attend an OKFoodie live taping.

Peperonata Chicken Pasta
Here is a delicious main dish for February’s Secret Recipe Club.

Peperoncini Pepper Dip
What screams Valentine’s Day? Chocolates, truffles, candied hearts, pickle dip. Pickle dip? Yes, only here at EE would be be celebrating Heart’s and Flower’s Day with a piquant and tart recipe.

It’s Smoothie Time
Tips for making your own smoothie packs, a filling smoothie recipe and freezing yogurt in ice cube trays.

Radish Salad
“If you don’t like the weather in Oklahoma, just wait a minute and it’ll change.” —Will Rogers This quote is just not another Rogers’ witticism. Having lived in Oklahoma most of my life I know it is the honest to goodness truth. For example, on Sunday, January 26, 2014, it was 65+ degrees. …

Fiesta Cheese Ball with Baked Tortilla Chips
Try this unexpected cheese ball for your Super Bowl party tonight.

Food ‘n Flix Round-Up: The Breakfast Club
Yes, I know that The Breakfast Club wasn’t chock full of foodie references. Yes, I know that besides the title itself and the lunch scene, there is not a whole lot of food in this film. But, dontcha know I think it was a worthy film for Food ‘n Flix this month. (It is a classic and…

“Waffled” Breakfast Club Sandwich
I came of age in the 80s. I wore leg warmers, neon colors, Flashdance-influenced sweatshirts, and designer jeans. My hair has been pink, asymmetric, and teased up high (just not all at once). I have been a punk, a prep, and a rocker. I feel old. No really— I feel…
