Category: Recipes
Peach-Amaretto Sauce
Just trying to use up all that freezer jam. This is a great sauce for desserts.
Has the internet taken the fun out of cooking?
How is that for a provocative title, fellow food bloggers? Please give me a minute to explain my question. (And there is a recipe for a great cake here!)
BLT Stir Fry with Oriental Noodles
Cleaning out the pantry and freezer and using kale from the garden.
Risotto with Caramalized Onions and Rosemary
OK—last year January and February led us through the soup challenge. For 2012, it is clean out the pantry.
A Simple Plowman’s Lunch: Beer, Onion and Cheese Bread
This the latest post for Cook the Books Club, my ramblings on “Outlaw Cook,” and a recipe for “Plowman’s Lunch” Quick Bread.
Whole Grain “Peanut Butter and Jelly” Waffles
I needed something healthy to eat at least once this week!
Espresso Brownies with Bailey’s Ganache
I was inspired by a gluten-free espresso brownie recipe that I posted a couple of weeks ago. Here is my “regular” version kicked up a bit with some Bailey’s.
Cupboard Cookies
I raided the freezer a couple of days ago for the raspberry pie. Today I hit the pantry. Do you have an assortment of baking chips left over from the holidays? Throw them into this cookie dough (with whatever else you can find in the pantry and cupboards).
Raspberry n’ Wine Cream Pie
I raided the freezer and found lots of raspberries and a pie crust. (Thanks, mom!)
Sandwiches for a crowd (with enough left over for another recipe)
This is a great pot luck recipe.