Tag: blackberries
A New Old-Fashioned, an appetizer and Buttermilk Graffiti
I’m highlighting Chef Edward Lee today. Buttermilk Graffiti is the featured book for Cook the Books. Here’s a berry delightful and thymely cocktail along with a mushroom “hummus.”
Watermelon Fruit Salad with Mango, Blackberries and Basil
Here’s a salad perfect for the Fourth. It’s my contribution to this month’s Food ‘n Flix round featuring Dirty Dancing.
Mini-Cheesecake
What? I thought we were on a rice bowl and salad challenge. We had to throw in one dessert. It’s just a mini one….
Busy Day Cobbler
Here is an easy and adaptable cobbler to accompany a cookbook review of Victuals by Ronni Lundy.
A Berry Good Sangria
Find an afternoon of leisure, sit on your patio or deck, and sip some berry good sangria.
Blackberry Thyme
It is blackberry season here and I wanted to share a few of our favorite recipes today. Notice my clever title? At least a few of these recipes also utilize some fresh herbs. AND HERE’S A GREAT MARGARITA RECIPE!
Black and Blue and Red Salad
Today I am replicating a salad that will be served at this year’s Kentucky Derby.
Freezing Blackberries
I said that the last post was my last blackberry jam post. It was not my last blackberry post. I still had a few more quarts to go. I was tired of making jam so I decided to freeze the rest for pies and cobblers and making them much later. (I was becoming a bit tired…
Blackberry-Lime Jam
I gave some blackberry jam to a friend and colleague for her birthday last year. She told me her husband paid this jam his best complement. “This is some damn fine jam.” I blushed. I have not posted the cooked version before but have blogged about the freezer jam version. Now I am…
Blackberry-Port Jam
Local blackberries are ready for the picking.