Tag: canning

Mango Lime Jam with Ginger
Here is an unexpected taste explosion—Mangos and Limes and Ginger—all in a tiny little jar.

“Faux” Meyer Lemon Marmalade
You won’t have to soak the citrus pieces overnight with this recipe. (But I also included links to a more traditional marmalade recipe.)

Cherry-Pepper Jelly
This recipe uses dried cherries, jalapenos, and one green pepper for a new twist on regular pepper jelly.

Spiced Grape-Orange Jam
Just enough grapes this year for one batch of jam—an experiment to combine all my favorite recipes into one. See how it turned out.

Balsamic-Basil Strawberry Jam for #HotSummerEats
You’re getting a “two-fer” today for #HotSummerEats….a extraordinary jam recipe and a extreme hot dog creation. Intrigued?

Strawberry-Lemon Marmalade for May C.L.U.E.
Today I highlight a favorite blogger’s terrific jam recipe.

Apple Marmalade
Happy Thanksgiving! I am so thankful that I made this marvelous recipe for this most divine preserve!

Grandma’s Apple Butter
I vowed to make the family’s favorite apple butter with part of our bushel of Jonathan apples. Here is an heirloom recipe that just might be in your family, too.

Oktoberfest Beer Mustard with Charcuterie for #10DaysofTailgate
Can up some beer mustard for gifts (or your next tailgate).

Roasted Tomato Soup
I’m in a funk…. Work has been busy but what else is new? Although I have cooked and baked, I just haven’t felt like posting anything. (And if I am being totally forthcoming here, I haven’t cooked or baked all that much. Lots of sandwiches recently ’round here.) Is it the weather change? Am I…