Tag: chickpeas

Chickpea, Artichoke, & Tomato Salad with Feta
I knew from the get-go that my Salad-a-Day theme for the Summer of 2016 would not be a daily occurrence but I really thought I would do better. Finally, I am posting another salad today.

White Bean-Tomato Soup with Chickpea “Croutons”
For my very first Secret Recipe Club assignment back in July 2011, I tried to roast chickpeas. I love chickpeas and I love wasabi peas so I had high hopes. They came out soggy and chewy, not crunchy and delicious. (Needless to say I moved on to another recipe.) Recently I was…

Pumpkin-Tomato Soup with Beans and Chickpeas
I have tons of frozen pumpkin puree in the freezer. You see, I love buying pumpkins for holiday decorations. I get my money’s worth because I buy for Halloween, leave the pumpkins on the front steps for Thanksgiving, and then they finally meet their demise in a hot oven as they roast. …

Moroccan Carrot-Chickpea Salad with Mint and Chives
We still have a plethora of carrots—I am talking three full plastic shopping bags full. I have made two carrot cakes, two batches of muffins, hummus and carrot wraps, and numerous carrot salads. But, I am always on the hunt for a better carrot recipe.

Morroccan Tagine with Roasted Eggplant and Zucchini
A warming recipe for a winter’s day AND November’s Secret Recipe Club post.

Sweet Potato-palooza…the next installment: Sweet Potato Curry with Chickpeas
And you only thought it was over! Back to Sweet Potato-palooza with “Sweet Potato Curry with Chickpeas.”
