Tag: Cook the Books
Mrs. Quinn’s Rise to Fame for Cook the Books
There was an amazing amout of delicious British recipes in this book. I had never heard of a tiffin so I tried my hand at that!
Kitchens of the Great Midwest for Cook the Books
I’m sharing a few different recipes to celebrate Kitchens of the Great Midwest: Jalapeno Jelly, Red Pepper-Jalapeno Balsamic Jelly, Spicy Margaritas, and a Peanut-Butter and Jelly Bar.
Call of the Camino for Cook the Books
This is a great book to add to your summer TBR stack. Keep reading for a super easy Spanish tortilla made with potato chips!
Cookies for Miss Eliza’s English Kitchen
Miss Eliza’s English Kitchen by Annabel Abbs is the current selection for Cook the Books. Amy’s Cooking Adventures is serving as the guest host for this round. Thanks for joining us, Amy! About the book: INTERNATIONAL BESTSELLER Good Housekeeping Book Club Pick * A Country Living Best Book of Fall * A Washington Post Best Feel-Good Book of the Year…
Cook the Books: Maame by Jessica George
This round for Cook the Books features Maame by Jessica George. I’ve also featured a Ghanaian salad for my inspired by recipe.
Coming to My Senses: The Making of a Counter Culture Cook by Alice Waters
Cook the Books read Coming to My Senses by Alice Waters. I delved into one of her cookbooks and Grilled Chicken au Poivre.
A Bakery in Paris for June/July Cook the Books
We are very pleased that Wendy from A Day in the Life on a Farm is our very special guest host for Cook the Books. It was wonderful that Wendy was able to step in and host for the June/July edition. She chose A Bakery in Paris by Aimee Runyan for this round. It was…
April/May Cook the Books: The Hazelbourne Ladies Motorcycle and Flying Club by Helen Simonson
Read on for a review of the book and my take on Tilly’s Famous Bacon and Onion Sandwiches using onion jam. YUM!
Ina and the BEST brownies
Welcome to the February/March round for Cook the Book. I am hosting Be Ready When the Luck Happens by Ina Garten. You can read the announcement post here. I’ve been posting a lot of Ina fan-girl posts lately but it’s taken me a while to get this one ready. About the book: Here, for the first time, Ina…
Green Juice Smoothie for Land of Milk and Honey
It’s that time again for another Cook the Books post. Cook the Books is a a bimonthly book club that focuses on a different foodie book each round. After reading, we cook something inspired by the book and post. You can find out more details about our group and how to participate here. Claudia (Honey…