Tag: Cookbook Review 2023

Marinated Chickpea Salad with Lemon and Kale from Company by Amy Thielen
I’m back to reviewing some of the new and “best” cookbooks of 2023. Today’s review is of Company by Amy Thielen. About the book: One of Food & Wine’s Best Cookbooks of Fall 2023 From beloved writer and cook Amy Thielen comes a year of inventive recipes and twenty menus for the “let’s do it at my house”…

Cookbook Review: Vegetable Revelations
This may be the best cookbook I’ve reviewed thus far. I’m adding it to my holiday wish list.

Everyday Grand Review and Spicy Roasted Delicata Squash
What a beautifully photographed cookbook. The recipes are part crazy inventive and part down-home traditional. I found one of the best and most versatile squash recipes within its pages.

“Words of Wisdom” and a review of Drink Lightly
I’m off on a new theme: recently published cookbook reviews. I’m starting with Drink Lightly by Natasha David.

