Tag: In My Kitchen
“In My Kitchen” January 2022
Well, we made it again. Since 2020, it’s been a bit touch and go. I am thrilled and pleased to be writing my January 2022 IMK post with all the good things that Santa brought for our kitchen this year. This is a group shot of items that were gifted by my mom and sister. …
“In My Kitchen” November 2021
To begin, I had this post started long ago. It was just a list of ideas and reminders. I’m having a difficult time with WordPress and photos lately (any tips?) and so I’m having to go through some convolutions to get them in the library. I had it scheduled, would forget, it would post and…
October 2021 “In My Kitchen”
No new gadgetry in the kitchen this month, but there’s some new recipes and some pumpkin products to celebrate the season. I also think I might be becoming a vegetarian….
September 2021 “In My Kitchen”
Welcome to the September edition of “In My Kitchen,” hosted by Sherry’s Pickings. I almost didn’t even write a post for this month but when I started looking through my photos, I decided I did have a few things to say. I found out this summer that I was a finalist in the Taste of…
August 2021 “In My Kitchen”
Lots of tomatoes in the kitchen this month.
July 2021 “In My Kitchen”
I believe I skipped the last couple of months of “In My Kitchen” and while I didn’t gain a lot of new gadgetry in the kitchen, I still wanted to check in and share. First, I was thrilled to announce on July 1st that I am a finalist in a Taste of Home cooking contest. …
A Review: Rodney Scott’s World of BBQ
I new cookbook, some new BBQ techniques and a plethora of new (and delicious recipes). Here’s what’s new “In My Kitchen.”
April 2021 “In My Kitchen”
What’s happening? We’ve got some wine, fresh produce, a new cookbook, and PIZZA. Check out what else is new “In My Kitchen.”
“In My Kitchen” March 2021
Let’s see, besides Snowmageddon, what’s been happening at EE for February? A Valentine’s Day dinner, some new towels, a great tea find, Penzey spices, and hoarding canning lids. See what else is happening “In My Kitchen.”
“In My Kitchen” February 2021
There’s one or two new cookbooks “In My Kitchen.” Here’s a review of Momofuku Milk Bar by Cristina Tosi (along with a few other happenings from last month).