Tag: mushrooms
Marinated Mushrooms and a book review for In This Ground by Beth Castrodale
In This Ground is my absolutely favorite book of 2019! Read on to see how mushrooms fit in with the plot and theme of the novel by Beth Castrodale on this TLC Book Tour.
Smoked Oyster Shrimp (or Shrimp Dinner…with Cream)
This post is a continuation from a recent post “Here’s something to blog about, Aunt Deb…” To recap, I received some delicious looking pictures from one of the favorite nephews with instructions that I should blog about a creative recipe that his dad (the BiL) had created. But, I did not receive a recipe. After…
Grilled Portobello and Red Quinoa Vegetable Salad
There’s been a couple of oh-so-tiny desserts recently and one soup but we’re still on our 2017 Challenge of Rice Bowls and Salads. Here’s the latest recipe to hit our table as we strive for health and weight loss.
Spanish Tortilla with Mushrooms and Kale
This earthy Spanish dish was inspired by Pan’s Labryinth, this month’s Food ‘n Flix feature film.
Veggies…the rest of the meal
Healthy and delicious! Green Beans with Garlic and Mushrooms, Garlic Cauliflower with Sesame Seeds, and Red Wine Maple Glazed Carrots from a special holiday meal.
Unprejudiced Palate Italian Soup
Although spring has sprung, it is still a good time for soup, especially with our up and down temperatures. I created a warming soup for a cold spring day and to celebrate this round of Cook the Books.
Giant Tiered Lasagna
This is a hefty meal that serves at least twelve people, but don’t worry, the leftovers freeze beautifully. If you don’t have a crowd coming to dinner, make this anyway and freeze portions for weeknight dinners.
Rustic Tortellini Soup for a Late #Blogger C.L.U.E.
Sometimes I am totally clueless which unfortunately fits today’s post too well. You see, by 6:00 a.m. EST, I was supposed to have my Blogger C.L.U.E. post up and ready. Other than my cluelessness, lack of time management and irresponsibility, I have no excuse. My assigned blog for February was Sue from A Palatable Pastime.…
Gourmet Veggie Pizza
A thrown together dish for when three pizzas were not enough. Check out this creation with dried tomatoes, garlic confit, herbed olives, and fresh mushrooms.
Mystical Autumn Pizza
Help celebrate five years of Food ‘n Flix fun with a classic from the 80s and a pizza full of fall goodness.