Tag: oats
Sourdough Granola Muffins
These granola muffins are a great grab-n-go breakfast. Use your sourdough discard and toss in whatever you like: dried fruit, more nuts. If you don’t have granola, use some oatmeal with a bit of cinnamon. Hope you enjoy!
Maple-Banana Muffins and The Ingredients of You and Me for TLC
Nina Bocci’s latest novel includes some heirloom recipes for Cucidati (Italian Fig Cookies), Apfelkuchen (German Apple Cake), Hummingbird Cake, Italian Wedding Cookies (anise cookies), and Ciambelone (Italian tea cakes). Please join me for my TLC review.
Almond Breakfast Smoothie
I review Lemons Are a Girl’s Best Friend along with a delicious breakfast smoothie from Janet Hayward’s recent publication.
Chinese Five-Spice Granola with Mango
Not only is there another new granola recipe here today, but I am also including a round-up of all things granola, including previously published ones.
Crazy for Cocoa Granola
I am being nostalgic and referencing the vintage Cuckoo for Cocoa Puffs commercials from the late 70s and early 80s. But, I have elevated the sugary manufactured cocoa cereal of our youth. (When did the 80s get retro?)
Low Sugar Quick Breads
Low-Sugar Pumpkin Spice Muffins and Applesauce Cake with Walnuts and Cranberries, two healthy and easy diabetic friendly quick breads.
Granola Bars
This is an excellent basic granola recipe that is easily adaptable.
Carrot Cake Holiday Cookie
Another heirloom recipe from the 50s. Cookies for Santa, perhaps?
Almond Granola with Maple Syrup and Honey
Another granola recipe. I can never make the same granola recipe twice (or according to The Hubs, any recipe twice). We are so fickle, too. This is our newest and current favorite, that is until the next batch. Almond Granola with Maple Syrup and Honey Based on The Best Granola Recipe from David Lebovitz…
No-Bake Cookies with Coconut Oil
Again, I am adding coconut oil to everything. Here are two recipes for delicious no-bake cookies–one with nutella and one with biscoff.