Tag: orzo
Thinking & Eating, a book review and recipe
Check out this new cookbook (out on September 29), my review and a comforting pasta bake for when things “get too much.”
Unprejudiced Palate Italian Soup
Although spring has sprung, it is still a good time for soup, especially with our up and down temperatures. I created a warming soup for a cold spring day and to celebrate this round of Cook the Books.
Summer Orzo Salad
I have a couple of great aunts that are my idols. Both are in their mid and upper 80s. Both still live on their own and you truly need to get on their social calendars months in advance if you want to go to lunch with them. Between bridge, church projects, volunteering, etc., they are…