Tag: pesto
Tempted by Love: Movies & Munchies February Film
Wendy from A Day in the Life on a Farm is hosting this month’s Movies & Munchies feature. It’s February. The love month. Tempted by Love was the perfect movie for that. It’s a Terry McMillian “presents” movie so I had high hopes because I have enjoyed her books and adapted-from films like How Stella…
Pesto Chicken Hash for this month’s Movies & Munchies: The French Dispatch
Welcome to February’s Movies & Munchies feature film, The French Dispatch. Palatable Pastime is hosting. I have always enjoyed Wes Anderson’s films. Back in the Food ‘n Flix days, we were inspired by Moonrise Kingdom. I remember The Royal Tenebaums and Rushmore fondly. Then came this round of Movies & Munchies . You see, I mistakenly thought the February film was The Life Aquatic. One…
Garlic Chive Pesto Dressing (on the side)
Today’s recipe is used in two ways: to marinate chicken breasts for grilling and as a dressing for a garden fresh salad. I’m also posting for the April Food ‘n Flix feature film: Peter Rabbit.
Feta and Chickpea Pesto Salad for #HotSummerEats
Today I present a cool summer salad. Check it out and don’t forget you have only three more days to enter THE GIVEAWAY!
Italian Quinoa-White Bean Salad
So, you’ve heard there’s no such thing as a free lunch, right? Well, at my school, there is. One of the few perks of the teachers and staff is that we all get a free lunch. Really, this does add up and it is a real benefit. I hate to complain, though, but…
Pizza OCD: Bruschetta Pizza
My husband remembers a pizza parlor in his hometown that would place a chunky tomato sauce on top of the pizza. (It was a My Pi. I think some are still opened in the Chicago area—far from Tulsa where it used to be a teen hangout.) He raves about it, but alas, the parlor has…
Fresh Mozzarella Roulade with Sun-dried Tomato Pesto
The latest foodie challenge from the hubby. He heard about this dish and explained it to me in glowing terms. This is what we came up with.
CTB post for Molly Wizenberg’s A Homeade Life (or I thought making marshmallows would be easy!)
I made Molly’s “Zucchini Noodles with Pesto” for Cook the Books Club.