Tag: Recipe
Completely home grown pickles
A 1959 Recipe for “Delicious Dills”
My love affair with daily print
Spicy Okra with Summer Vegetables Recipe
Lavender
Lavender Sugar and Herb Lavender Salt
Sunday evening–grilling out and eating local
Infused Olive Oil with Garlic, Rosemary, and Peppercorns Recipe
Winery Dinner Visit
Fabulous Salsa Verde Recipe
Freezing fresh pesto
I trimmed up my basil plants and ended up making two batches of pesto. (I used part of this recipe for the green bean recipe posted on June 15.) I have never tried freezing it but my sister assures me this works. She freezes the pesto in ice cube trays for a taste of summer later in the…
My favorite granola (so far)
Granola Recipe
Slow roasted tomatoes and fresh green beans
I LOVE the taste of roasted tomatoes. (See “Lasagna from Scratch.”) Roasting makes the flavor much more intense. So, I wondered about REALLY slow roasting them. I just went to our mid-week farmers’ market yesterday and purchased about 3 lbs. of cherry Romas. (I have some planted in the garden, but notice I said I…
What to do with all the garlic?
Garlic-Rosemary Jelly Recipe
My Favorite Uncle’s Pickles
An easy, spicy pickle recipe