Tag: side dishes

Hello, Home Cooking
I tried two recipes (so far) from this cookbook: Charred Broccoli with Nutrtional Yeast Dressing and Giardiniera Rice. Both are keepers. Especially that dressing!

Balsamic Grilled Pork Chops, Scalloped Butternut Squash, I Heart Cooking Clubs and Ruth
Join me in joining IHCC as they celebrate Ruth Reichl. Today’s recipes come from Gourmet TODAY and a vintage Gourmet magazine, circa 2003.

Roasted Veggies (Part Quatre)
Roasted veggies to round out a great smokin’ meal and a great cooking class with 3 Guys Smokin’.
