Category: Recipes

Jalapeno Jelly Bacon Burgers
Today is definitely a food day—wings and nachos and dips and salsas and BURGERS!

Olive and White Bean Hummus
Today I am continuing a hastily put together series of Super Bowl worthy bites. Try this “hummus.”

Spicy Onion Dip
Planning your Super Bowl party? It will be a cold day in Minneapolis so let’s heat things up with a spicy onion dip.

Wreck It Ralph Chocolate-Cherry Dump Cake
Food ‘n Flix fun this month with Wreck it Ralph and a totally rich and sugar saturated dessert.

Chili Cook-Off, Part I
We’re starting to tweak some recipes for a chili cook off. This recipe is our first hope for bringing home the trophy.

Butternut and Zucchini Sesame Noodles
Here’s a quick and easy and healthy dish…serve as a stir-fry or as a cold salad. Both variations are delicious.

Beet and Leek Farro Salad with Spiced Vinaigrette
I ended up doing two posts inspired from Feast of Sorrow by Crystal King. Her work is the current selection for Cook the Books. Here’s my rendition on an ancient Roman recipe.

Libum (Roman Honey Cakes)
Feast of Sorrow: A Novel of Ancient Rome by Crystal King is the December/January selection for Cook the Books. I was inspired to make a simple honey cake that was used as a sacrifice to the Roman gods.

Curried Butternut, Black Bean and Spinach Soup
A delicious hearty soup for the New Year.
