Tag: carrots

Crunchy Cauliflower Tacos with Avocado Spicy Mayo (and a great book suggestion)
Deep Breathing is a gem of a novel (as are these tacos). Please keep reading, pick up this latest novel, and make TACOS!

Contest winning spoils: Red Cabbage Kielbasa & Cannellini Soup
What do you do when you win a prize package of beets (and red cabbage)? Make soup!

Hawaiian Meal for Cook the Books
Deb at Kahakai Kitchen is hosting Island of Sweet Pies and Soldiers by Sara Ackerman. Here’s my Hawaiian inspired meal of Kula Pickled Beet Salad and Huli Huli Chicken.

Morning Glory Muffins for IHCC
For I Heart Cooking Clubs’ Morning Glories theme this week, I revisit a muffin recipe that is chockful of apples, carrots, raisins, nuts, and coconut.

Spicy Carrot and Chickpea Salad
We were recently invited to a quail roast at a friend’s house. Since we were “bagging” our first batch of pinot grigio that morning, The Hubs went all out and lasered a peronalized box o’ wine, just for our hosts and the occasion. It turned out fantastic (both the lasering and the wine). Their gatherings, whether…

Coconut Corn Chowder with Red Pepper
Late last month, I reviewed a new vegan cookbook, Sweet Potato Soul by Jenné Claiborne. I highlighted a few of the recipes that I would like to make from her book, including this one: Coconut Corn Chowder. It was 80 degrees when I first got Claiborne’s book and was able to peruse through it. This soup…

Green Chili Stew with Bacon
This is an ode to the green chile stew from Eske’s in Taos. It’s a must-stop-over on any trip to Northern New Mexico.

Two Sheet Pan-Roasted Trifecta Vegetables
Trying to get enough veggies into your diet? Here’s a simple and easy and quick way that will keep you in healthy colorful vegetables all week. The colors of this recipe prompted the title “trifecta.” Not only is it a beautiful dish, it’s also a win-win!

Grilled Portobello and Red Quinoa Vegetable Salad
There’s been a couple of oh-so-tiny desserts recently and one soup but we’re still on our 2017 Challenge of Rice Bowls and Salads. Here’s the latest recipe to hit our table as we strive for health and weight loss.

TLC Book Tour: Unbound and Lentil Soup with Chorizo
Join me as I ski into Unbound: A Story of Snow and Self-Discovery with a warming and hearty lentil soup.