Tag: dessert
Fudgy Salted Caramel Brownies
Today is September’s SRC Reveal Day!
August Food ‘n Flix: A great Chocolate Coconut Cake (and an average Paprikash)…
Two recipes today: A stellar coconut chocolate cake and a just okay chicken noodle dish.
Yogurt-Brown Sugar Panna Cotta with Balsamic Fruit
A review of a truly “local” restaurant and a dish inspired by that meal. Keep reading for two (almost three) recipes: yogurt-brown sugar panna cotta, “100-year-old” Balsamic, and putting it all together.
Avocado-Lime Popsicles
It’s popsicle time and here is a cool, limey unexpected one.
Coconut Macaroon Tartlets with Peach Honey Filling and a Chocolate Drizzle
A recipe inspired by this round’s Cook the Books pick, “The Color of Tea” by Hannah Tunnicliffe
Baking with Jam Round Up
It’s time to clean out the preserve pantry before I start stocking it up again. Here are some super simple recipes for jam cakes, jam bars, jam cookies, jam muffins, and a jam ice cream. (And for an added bonus: preserve recipes for the upcoming season!
The best chocolate chip cookies ever (seriously)
Whole Wheat and Oatmeal Chocolate Chip Cookies with Coconut Oil and Cacao Nibs. That is a mouthful! Finito….the end…..I am done searching. These are the best chocolate chip cookies in the WORLD!
Orange Blossom Panna Cotta with Campari Foam
I adore panna cotta and I definitely do not make it enough. Panna cotta was the perfect dessert choice for the end of our Modern Italian Cooking class with Chef Marcus of Tavolo. Orange Blossom Panna Cotta From Chef Marcus Vause of Tavolo 1 qt. cream 1 T. orange juice 1 t. orange blossom water…
Chocolate Spaetzle with Butterscotch Sauce and Candied Citrus
Recipes for chocolate spaetzle, butterscotch sauce and candied citrus.
Chocolate Raspberry Cupcakes with Milk Chocolate Earl Grey Buttercream
You may have surmised from my recent OCD posts that I am a bit competitive. No, really, I am. 🙂 Well, one of The Hubs’ colleagues at work has a girlfriend who runs a cupcake catering business. Her cupcakes are sublime. We have tasted many at different company functions and even purchased others from her…