Tag: jelly
Kitchens of the Great Midwest for Cook the Books
I’m sharing a few different recipes to celebrate Kitchens of the Great Midwest: Jalapeno Jelly, Red Pepper-Jalapeno Balsamic Jelly, Spicy Margaritas, and a Peanut-Butter and Jelly Bar.
“In My Kitchen” September 2024
We started the month with a movie and a champagne sipping. We are lucky to have an independent, non-profit historic art house theater close by. To celebrate Widow Cliquot, Circle Cinema and a local wine and liquor store hosted a champagne tasting before the film. We were treated to two glasses of Veuve Cliquot. Movie review: We really…
Dandelion Jelly and Falling from Trees
Good morning! Is Spring even getting close to emerging where you are? I am actually writing this post on an early February morning when it is -11F. New record low of course…just another 100 year weather occurrence which seems to be happening more and more. Weather and climate change are catalysts for a new short…
“In My Kitchen” February 2020
I always feel like there’s really not a lot happening in my kitchen until I reflect back to write an “In My Kitchen” monthly post. Dig in here for some home grown citrus from Texas and some new jelly recipes. I also threw in a few cookbook reviews for good measure! Welcome February!
Mulled White Wine Jelly
Merry Christmas and Happy Holidays! For the final preserve for Jelly of the Month Club I present one based on a warming holiday drink: Mulled White Wine Jelly.
Whiskey Sour Cocktail Jelly
Here’s another cocktail inspired jelly. ‘Tis the season! Whiskey Sour Cocktail Jelly is a beautifully jarred jelly with a cherry and slice of orange.
Spiced Apple Beer Jelly and Jalapeno-Tequila Jelly
It’s a twofer today for Jelly of the Month Club: a beer jelly with warming spices and a pepper jelly with warming tequila!
Limoncello Jelly
Only a few more posts to go until Christmas and the end of the Jelly of the Month Club bonanza. The feature jelly for today is Limoncello.
Cinnamon-Coca Cola Jelly
Weird but delicious. Try this Coca-Cola jelly on top of vanilla ice cream for a take on the classic coke float.
Cardamom-Orange Sparkling Riesling Jelly
This installment, Cardamom-Orange Sparkling Riesling Jelly, is another wine/booze inspired jelly. Cardamom is one of those spices I associated with the holidays. Add this to your list of holiday-gifts-from-your-kitchen-list.