Tag: Revs and Recs
This and That
A final (I really mean it) wrap up of our October trip to Northern New Mexico…
Artsy-Fartsy Weekend
We were truly cultured this weekend as we visited two art exhibits plus the brand spankin’ new 21c Museum Hotel in OKC.
Whiskey Cake
This is a recipe in four parts but well worth the effort. Besides the recipe for Whiskey Cake, you will also find a review of Whiskey Cake Kitchen & Bar in OKC.
More food from Taos
Oh, know…Taos Mesa Brewing was not the only establishment where we imbibed and ate. There is some stamina needed in eating one’s way through Northern New Mexican cuisine. (Naps are recommended.)
Bohemian Rhapsody
We found a great new hangout in the East Village in Tulsa with great pies, great appetizers and great cocktails! Please come along for a tour.
Ethiopian Cuisine for Cook the Books
Inspired by this Cook the Book Round, I delved into Ethiopian cuisine and made a feast of Shiro Wat (a chickpea paste), Sambussa (a lentil fritter) and Injera (Ethiopian flatbread).
Spring Breakin’ (2015)
Follow me to San Antonio on a much needed Spring Break trip. Of course there was lots of food and fun involved.
Coffee & Cream for Dessert
You must try this spectacular dessert: White Chocolate Panna Cotta topped with Cappuccino Gelato. This dessert was inspired by Juniper in Tulsa.
Green Chili Hummus
After visiting New Mexico, I am so tempted to put green chilis in anything and everything. Case in point—this hummus. Green Chili Hummus adapted from Dorie Greenspan 1 can (15.5 oz.) chickpeas 2 large garlic cloves, chopped 1/3 c. tahini 2 T. fresh lemon juice (or to taste) 1 can (4.5 oz.) chopped green chilis…
Happy Birthday to Me Trip!
I love traveling with The Hubs, even when it’s just a quick weekend getaway. Case in point….this past weekend we incorporated a one night work trip with a one night fun trip. Voila! A birthday trip extraordinaire! We love Kansas City and it is only about three and a half hours away. It…