Tag: Revs and Recs
Classic Chocolate Truffles
How to make perfectly artisinal and decadent chocolate truffles from Chef Sarah of The Canebrake.
Chocolate, chocolate, chocolate everywhere…
A pre-Valentine’s Day adventure found us at Canebrake in a marathon chocolate cooking class.
Go West, youngman, Go West
Cowboy cooking used to consist of beans and hardtack with maybe some freshly butchered T-bones thrown in a skillet over a campfire. Then Chef Tim Love introduced contemporary cowboy cuisine at his Lonesome Dove Western Bistro located in the Ft. Worth Stockyards. We have dined at Chef Tim Love’s Lonesome Dove and loved it. Now we do…
A Dilly of a Deli
A great breakfast spot near downtown. BEWARE of runners drinking Bloody Marys!
El Rio Verde: Authentic Mexican Fare
It is really too bad that Guy Fieri established “Drive Ins, Diners, and Dives” or I would have entitled this theme’s posts in that way. Too bad…I will have to stick with EE’s Revs and Recs (for “reviews” and “recomendations”). I had been wanting to visit El Rio Verde for a long time, ever since…
My new theme: Restaurant Revs and Recs
Restaurant reviews and recommendations. (Yes, we have been eating out a lot.)